As you may have seen, our new website is up, but it's not finished yet and we still have to move over all the workshop data. Hopefully this will be done in a day or so. So please bear with us for now. We hope you like the new design! You should be able to sign up for the workshops, but not all workshops have been entered into the system yet. If you can't wait, you can always use the contact form to register for one of the workshops that are not listed yet.
more...Many people may already know that the past few months we did not sit still. At the beautiful location where our cooking studio is we have had a pop-up ramen noodle bar until December last year and it was a big success! It was such a success and customers were so disappointed that it had stopped, it made us decide to have Fow Ping the ramen chef come again and open up the ramen bar, this time for a longer period. And you know what.. the ramen has become even better! Fow Ping did not sit still during the months the ramen bar was closed, he was in Japan finding ways to improve his recipes and make...
more...After a few months of workshop silence, we are proud to announce we have launched the new planning for march! We have renewed the existing workshops and formed some new ones together with a group of enthousiastic chefs. Among the new workshops we like to mention the workshop “Vegetarian Cooking for Health” given in 2 parts by chef John Lie. It is an interesting workshop where besides several cooking techniques, Asian ingredients and the use of it will be extensively treated.
more...We have formed a new group of enthusiastic chefs who are to ready to teach you the secrets of Asian cooking. All workshops contain new and tasty recipes, besides that we added new workshops like Korean and Indian cooking. Our schedule will be launched coming week, keep an eye on our site!
more...© 2012 Flavours of the Far East - Design by Mokozuki
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